Occombe Farm Cafe Supper Menu

Steak Night - Friday 29th November

Mains
Rump 10oz £18.95
Sirloin 10oz £19.95
Tomahawk 16oz (pre-order only) £26.95
Rib eye 10oz £19.95
Rack of ribs £16.95

Sauces
£2.95
Choose from peppercorn or Diane
All served with grilled tomatoes, mushrooms, and chunky chips.

Sweets
from £4.95   -   A choice of delicious desserts and puddings
 

And there will be a delicious choice of desserts and puddings to choose from too, starting from £4.95 per person.

Please note: We open for supper at 6.30pm. Dinner is 6.30pm & 7.30pm (this means the Cafe is closed between 4pm and 6.pm for preparation).

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Christmas - 13th & 20th December

Menu

Spiced parsnip soup and a rustic bread roll (v)

Somerset brie & blueberry chutney tart with a crisp salad

Sweet chilli falafel bites, yogurt and mint dip and a salad garnish (v)

***

Roast turkey escalope, sausages wrapped in bacon, stuffing and sweet potato crisps

8oz braised beef cooked in a local ale with caramelised onions and mixed peppers

Wild rice and spinach nut roast and rich ratatouille

All served with roast potatoes, brussel sprouts, baton carrots and creamy leeks

*** 

Christmas figgie & mandarin sponge pudding, vanilla custard and fresh fig

Warm homemade profiteroles filled with fresh cream, with a warm chocolate brandy sauce

Cassis Royale. Ice cream, blackcurrant sorbet and white chocolate flakes

***

Tea or Coffee and chocolate truffles

£24.95 per person

 

We will do our very best to accommodate a food intolerance or special dietary requirement, please do mention this when making a booking so we can make provision in advance and discuss alternative options where possible.

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